Wine Tanks fabricated from stainless steel have become the industry standard for many winery and vineyards in California, Oregon. Washington, New York, and Texas are some of the top producing states for wine. California produces approximately 85% of all US wine, with over 900,000,000 gallons produced annually which is a significant chunk of the market located in one geographical area.
With over 10,000 vineyards and wineries in the United States, National Storage Tank has a dedicated team of professional engineers, installers, wine tank specialists and even a couple of owners involved in servicing this most important industry and working with procurement departments to solve each and every tank storage need they may have. Our concierge-level service offered to this industry means priority treatment in regards to orders, installations, customer service, follow-up, maintenance, and service along with any special requests we get often from winery owners some 3rd and 4th generation winemakers.
Stainless steel has some unique properties that make it the preferred product amongst winemakers both large and small. Because of the high level of chromium, it is resistant to corrosion and therefore ideal for many specific winery applications. A few of the other properties that make stainless steel so desirable are durability and strength with an impressive high temp and low temp resistance, it is also long-lasting, a great value, long warranties, low maintenance and an amazing appearance that enhances the value of any vineyard operation.
One amazing addition to our wine product inventory is the stainless steel stackable wine storage tank, a unique tank that is becoming a huge hit with our winery clients and available either in a round or square configuration. These stackable tanks come in a variety of sizes including 3′ x 3′, 4′ x 4′, 5′ x 3′ & 5′ x 4′